Gowings Food Health Wealth is a global wellness solutions company founded by Le Cordon Bleu Master, Chef and Clinical Nutritionist Samantha Gowing in 1999. They created Byron Bay Cooking School to teach our students how to embrace all things healthy in hands-on Food as Medicine workshops and executive wellness events. We also create signature culinary programs for luxury hotels, spas and health retreats worldwide, and offer dynamic, disruptive mentoring programs that help food and health entrepreneurs become better business people. 

At her Byron Bay Cooking School, national and international events Samantha and her inspiring team teach participants to embrace all things healthy in hands-on private and corporate workshops. With amateur chefs to discover the secret to her food as medicine philosophy, Samantha’s classes deliver an experience like no other. Promising to leave participants aglow with abundant healthy recipes and lifestyle tips to take home, our events are a must-do for those seeking food for the soul.

See more at: www.byronbaycookingschool.com.au